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Chopchinyadi Churn
Chopchini Plant
REFERENCE – YOGARATNAKARA.
Introduction Chopchinyadi churna is a polyherbal ayurvedic formulation. This medicine is known for alternative,
diaphoretic, sedative and stimulant properties. This is helpful to treat problems related to skin and reproductive system.
Ingredients
Sugar
Triphala churna (Amla, Harad and Baheda)
Ginger (Zingiber officinalis)
Kokilaksha (Asteracantha longifolia)
Vidanga (Embelia ribes)
Chopchini (Smilax china)
Black pepper (Piper nigrum)
Method Of Preparation
Took all the herbs in the quantity of 10 grams. Grinded all the herbs to make its powder form and mix well to get Chopchinyadi churna.
Dose
Two to three grams with warm milk or water, one or two times a day, after or before meals.
Indications
Gout
Cough
Seminal
weakness Pain and inflammation due to insect bites
Rheumatoid arthritis
Contraindications
Should take under medical supervision if suffer from diabetes.
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